/10
83

Where milk comes from?

1 / 10

1. What is a cow’s body temperature?

2 / 10

2. Is it safe to drink milk fresh from the cow?

3 / 10

3. What does the bactofuge machine do?

4 / 10

4. If you look at milk under a microscope set to 600x magnification, what will you be able to count?

5 / 10

5. Which product do the large balls of fat form?

6 / 10

6. Which product do the small balls of fat form?

7 / 10

7. What percent fat does fresh cow’s milk contain?

8 / 10

8. Why do the balls of fat in milk have to be the same size?

9 / 10

9. At what temperature is milk heated so that it can be stored unopened at room temperature?

10 / 10

10. If a carton of milk can be stored unopened at room temperature, what kind of packaging material is it made of?

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Professor Jacino